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Cold Smoking Session July 2014

July 1, 2014 Chris Malme 0

As I haven’t been completely healthy the last month or so, I have been concentrating on essential tasks in the garden and about the house; to the neglect of doing fancy stuff with food. As a result, it has been a while since I last did some cold smoking.

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Grab a Handful

May 16, 2014 Chris Malme 3

I have a beef stew in the slow cooker today. It is a very rough and ready recipe, which changes easily depending on what ingredients I have. Very roughly:

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Wild Boar and Venison Stew

April 27, 2014 Chris Malme 2

On the way back from an Easter break in Glasgow, I followed a friend’s advice and stopped off at the M6 Motorway Services at Tebay. These are one of the rare services that are not part of a chain – Tebay Services have a long history, excellent home-style food, and a brilliant farm shop.

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Quick and tasty beef stew

December 7, 2013 Chris Malme 0

I am working this afternoon, and having got back from the shops I have only an hour to have lunch and relax before starting a job that is not going to give me much time for breaks for the rest of the afternoon, and possibly the day.

This is how I cook

December 3, 2013 Chris Malme 1

There has been some conversations amongst my Facebook friends recently, about slow cooker recipes. Although I follow recipes for bread and cakes and similar, for slow cooking (and to a certain extent, BBQ) I tend to wing it. This is how I cook – my culinary life runs on substitutions, approximations and lots of “that will probably work”.

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Another slow cooker

November 27, 2013 Chris Malme 1

I love slow cookers, they are a very easy way to turn cheap cuts of meat into deliciousness, and because the cooking is so gentle, it is almost impossible to spoil something by overcooking it.